Overview: Katyayani Peter is a chemical fungicide with 24% Thifluzamide in a suspension concentrate, designed to combat a variety of fungal diseases through systemic action.
Target Diseases and Crops:
Paddy: Sheath blight
Tomato: Early blight
Potato: Black scurf
Mode of Action: Thifluzamide inhibits fungal growth by disrupting the electron transport chain, which impairs ATP production, effectively killing the fungus.
Dosage:
Paddy: 375 ml/ha
Tomato: 500 ml/ha
Potato: 2.5 ml/10 kg tubers
Key Benefits:
Provides systemic, protective, and curative action
Effective against Rhizoctonia solani
Rapid absorption and translocation within plants
Long-lasting protection and helps manage fungal resistance
