Katyayani COC 50 (Copper Oxychloride 50% WP) Fungicide – Uses, Dosage, Benefits & Crop Protection Guide

Katyayani COC 50 (Copper Oxychloride 50% WP) Fungicide – Uses, Dosage, Benefits & Crop Protection Guide

Introduction

In modern agriculture, managing fungal and bacterial diseases is critical for achieving healthy crop growth and higher yields. Farmers require reliable, cost-effective, and broad-spectrum solutions that can protect crops across different stages of growth. Katyayani COC 50 (Copper Oxychloride 50% WP) is one such powerful chemical fungicide designed to deliver consistent and long-lasting protection against a wide range of plant diseases.

Formulated as a wettable powder (WP), this fungicide offers excellent coverage and adherence on plant surfaces, ensuring effective disease prevention and control in multiple crops.

>>> BUY NOW <<<

Product Overview

Katyayani COC 50 contains Copper Oxychloride 50% as its active ingredient. It acts as a contact fungicide, forming a protective barrier on plant surfaces to prevent the entry and spread of pathogens. It is widely used in agriculture due to its versatility and effectiveness across various crops.

Target Crops & Diseases

Suitable Crops: Citrus, Chilli, Banana, Tomato, Potato, Paddy, Coffee, Cumin, Tobacco, Grapes, Cardamom, and many more.

Controls Diseases Such As:

  • Leaf Spot
  • Canker
  • Fruit Rot
  • Black Rot
  • Early & Late Blight
  • Brown Leaf Spot
  • Downy Mildew
  • Rust

Mode of Action

Katyayani COC 50 works through a contact mechanism, providing protection in two key ways:

  • Protective Barrier Formation:
    After application, it forms a uniform protective layer on leaves, stems, and fruits. This layer prevents fungal spores from germinating and infecting plant tissues.

  • Disruption of Fungal Cells:
    Copper ions released from the formulation interfere with essential enzyme systems in fungal and bacterial cells. This leads to damage of cell membranes and eventual death of the pathogens.

Key Benefits

  • Broad-Spectrum Disease Control:
    Effectively controls both fungal and bacterial infections across multiple crops.
  • Preventive & Curative Action:
    Works best as a preventive spray but also helps in early-stage disease control.
  • Long-Lasting Protection:
    Provides extended residual action, reducing the need for frequent applications.
  • Improved Crop Health:
    Protects foliage and fruits, ensuring better plant vigor and productivity.
  • Flexible Usage:
    Compatible with many crop protection programs and suitable for integrated disease management (IDM).

Recommended Dosage

General Dose: 1000–1500 grams per acre

Application Methods:

  • Foliar Spray
  • Soil Drench (in specific cases)

Dosage may vary depending on crop type, disease severity, and growth stage.

Crop-Wise Dosage Guide

  • Citrus: Leaf Spot, Canker – 1000 gm/acre
  • Chilli: Leaf Spot, Fruit Rot – 1000 gm/acre
  • Banana: Fruit Rot, Leaf Spot – 1000 gm/acre
  • Potato: Early & Late Blight – 1000 gm/acre
  • Tomato: Early Blight, Late Blight, Leaf Spot – 1000 gm/acre
  • Grapes: Downy Mildew – 1000 gm/acre
  • Coffee: Black Rot, Rust – 1500 gm/acre
  • Cardamom: Clump Rot, Leaf Spot – 1000–1500 gm/acre

Conclusion

Katyayani COC 50 (Copper Oxychloride 50% WP) stands out as a dependable and versatile fungicide for farmers seeking effective disease control across a wide range of crops. Its protective action, long-lasting effect, and broad-spectrum efficacy make it an essential component in modern crop protection practices. By incorporating Katyayani COC 50 into your crop management program, you can ensure healthier plants, reduced disease losses, and improved overall yield quality.

Back to blog